Lamb, Veal, and Game Products

Calories in Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled

76 calories

Serving Size 0.25 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (about 37 g)


There is no photo available for this food item however it should be similar in terms of nutritional content and calorie density as the following items. You can use these for references.

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Nutrition Facts

Serving Size 0.25 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (about 37 g)

Amount Per Serving
Calories 76 Calories from Fat 42
% Daily Value*
Total Fat 4g
6%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 33mg 11%
Sodium 31mg 1%
Total Carbohydrate 0g
0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 10g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Food analysis

Low Carb Keto High Protein Bad Fat Source
There is 76 calories in 37 grams of Lamb, rib,. With 216 calories per 100 grams, this food would be considered a Medium calorie density food.

Lamb, rib, is Very Low in carbohydrates, High in proteins and High in fats. You can look at the macronutrients graph below for a detailed ratio.

With 0 grams of "Net carbohydrates" per 100 grams, it is a good choice you are following a Keto or Ketosis diet.

Related Searches lamb separable lean only trimmed 1/4" fat choice cooked broiled rib


Macronutrients split

50.0% Proteins
0.0% Carbohydrates
50.0% Fats

Nutrients and how much we eat of it play an important role on our health and body composition. To learn more on theses, check our blog posts on Proteins, Carbohydrates and Fats.